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Presents new research on sustainable postharvest handling and management techniques for fresh produce with quality, safety, and self-life extension. Topics include irradiation, ozone, cold plasma, electrolyzed water, edible coatings for shelf-life extension, blockchain and the IoT in the supply chain, etc.

Beschrijving

Presents new research on sustainable postharvest handling and management techniques for fresh produce with quality, safety, and self-life extension. Topics include irradiation, ozone, cold plasma, electrolyzed water, edible coatings for shelf-life extension, blockchain and the IoT in the supply chain, etc.

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