Human Resource Management in the Hospitality Industry

Michael J. (University of Brighton Boella-Steven (University of Brighton Goss-Turner


Engels | 13-08-2019 | 574 pagina's

9781138338883

Paperback / softback


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Tekst achterflap

Human Resource Management in the Hospitality Industry: A Guide to Best Practice takes a 'process' approach and provides the reader with an essential understanding of the purpose, policies and processes concerned with managing an enterprise’s workforce within the current business and social environment.

Beschrijving

Human Resource Management in the Hospitality Industry: A Guide to Best Practice takes a 'process' approach and provides the reader with an essential understanding of the purpose, policies and processes concerned with managing an enterprise’s workforce within the current business and social environment.

Details

EAN :9781138338883
Auteur: 
Uitgever :Taylor & Francis
Publicatie datum :  13-08-2019
Uitvoering :Paperback / softback
Taal/Talen : Engels
Status :POD (Beschikbaar als print-on-demand.)
Aantal pagina's :574